Hospitality & Foodservice Consultants conducted a food service operational audit, and member and guest customer service food & beverage survey and provided survey analysis and recommendations during 2020.

Royal Perth Golf Club Reappointed Hospitality & Foodservice Consultants in 2022 to provide an operating model for their food and beverage services within the club. Hospitality & Foodservice Consultants provided

◊ Food & Beverage operating model

◊ Food & Beverage benchmarked pricing, menu engineering

◊ Standard Operating Procedures

                         ♦ Front of house operational

                         ♦ Front of house management

                         ♦ Software input of products into the club point of sale system, inventory system